Tarragon Restaurant

If you can’t be home, be here.

Join us in Tarragon Restaurant where award-winning cuisine is artfully presented each day for breakfast and dinner.

Using only the finest ingredients, and featuring USDA Angus and Choice beef, fresh seafood, homemade soups, breads and desserts, Tarragon is well-known for its creative menus, a relaxing and lovely atmosphere, and meals that are as delicious as they are beautifully prepared.

Reservations are not required, and while Tarragon boasts an elegant atmosphere we encourage our guests to dress casually and comfortably.

In addition to regular services, Tarragon offers special limited menus during Penn State’s graduations, special events and holidays. Please contact the hotel for information about these and other special promotions throughout the year.



Soup du Jour $5.00
Fresh soup prepared daily. Served in a bread bowl for an additional charge.


Caesar Salad $7.50
Crisp romaine lettuce, romano cheese and our own house made dressing. Grilled chicken or shrimp can be added for an additional charge.
House Salad $6.00
Mixed greens, cucumber, tomato, grated provolone cheese and croutons. Served with your choice of dressing.
Southwest Chicken Salad $9.50
Romaine lettuce, black beans, roasted corn, cheddar cheese and blackened chicken with chipolte ranch dressing.
Mozzerella & Tomato Salad $7.50
Sliced fresh mozzarella cheese and tomato with a splash of olive oil and basil.


Drunken Mushrooms $9.75
Sauteed mushrooms with brandy, finished with cream and served over grilled crostini.
Bruschetta $8.50
Herbed diced tomatoes topped with chevre cheese on grilled crostini with balsamic reduction.
Crab Dip with Grilled Flatbread $12.50
Creamy crab dip served with grilled flatbread.
Grilled Chicken Quesadilla $9.50
Grilled chicken and cheese in a flour tortilla served with salsa, sour cream and guacamole.
Shrimp Cocktail $16.00
Grilled shrimp with traditional cocktail sauce.
Wings $8.25
One dozen wings tossed in your choice of BBQ, Mild, Hot, Suicide, Garlic Butter, or Pineapple Ginger sauce.


Filet Mignon $39.00
The best of the best, beef tenderloin grilled to your liking. 10oz.
New York Strip Steak $32.00
Boneless strip steak grilled to your liking, topped with crispy onion straws. 12oz.
Sirloin Steak $19.00
Tender sirloin steak grilled to your liking. 10oz.
Flat Iron Steak 8 oz. $14.00

Surf & Turf

Lobster and Prime Beef Napoleon $38.00
Our five ounce beef tenderloin layered with a grilled lobster tail and honey tarragon creme fraiche.
Steak and Crab Cake $28.00
Our five ounce sirloin steak paired with a broiled crab cake topped with roasted garlic remoulade.


Chicken Marsala $13.00
Classic dish of chicken sauteed and served in a marsala wine and mushroom sauce.
Grilled Chicken Breast $11.00
Boneless herb marinated chicken breast grilled to perfection.


Broiled Crab Cakes $21.00
Two broiled, seasoned crab cakes served with roasted garlic remoulade.
Catch of the Day Market Price
Daily seafood special with the freshest seasonal ingredients
Grilled Salmon Fillet $16.75
Six ounce Atlantic salmon fillet seasoned with a blend of herbs grilled to perfection with dill butter.


Fettuccini Alfredo $12.00
Fettuccini pasta tossed with creamy alfredo sauce. Grilled chicken or shrimp can be added for an additional charge.
Mediterranean Pasta $11.00
Fresh fettuccini tossed with kalamata olives, toasted pine nuts, sundried tomatoes, goat cheese and herb infused oil. Grilled chicken or shrimp can be added for an additional charge.
Pasta Primavera $9.00
Fresh pasta tossed with sauteed vegetables, herbs, and extra virgin olive oil. Grilled chicken or shrimp can be added for an additional charge.